Causley's Fresh - Major Sponsor of the 2011 Gate to PlateYummy recipes at the Gate to Plate Recipe Blog
Strawberries

There is nothing bigger on the regional radar than good food, and we invite you to be part of the revolution! Gate to Plate is an annual event celebrating the Clarence Valley's spectacular produce with a sellout degustation luncheon for 300 guests and a Gourmet Food market at the Historic Grafton Show pavilion "the Barn".

Now in its fourth year, the event is firmly on the must do list of North Coast foodies and is an opportunity for the public to try and buy new products from local growers and manufacturers.
The Gourmet Food market stall concept will be expanded this year with many exciting entertainment events planned. The village style gourmet food market will feature a large marquee with stall holders being placed around the marquee to create a central area where visitors can sit down and enjoy the events while trying delicious new tastes from throughout the Clarence Valley and Northern Rivers.

For further information, please contact:

Judy Hackett ‐ phone: 6643 1791, 0407 284 525 or email mjghack@hotkey.net.au

> Stall Holder Booking Form

> Grower and Producer Letter

menu Back to the Gate to Plate home page Join us on a food trail across the Clarence Valley and a Masterclass at Enders Olive Farm More iformation about the long lunch and the village market day, including an apperance by Dirt Girl Gate to Plate Media Contact Us Images from Gate to Plate Growers and Producers from throughout the Clarence Valley Chefs 2011 Gate to Plate Sponsors